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Fresh Salsa

Fresh Salsa

Ingredients

3 large tomatoes, diced

1/2 - 1 whole onion, diced (red or white, I tend to go red)

1/2 - 4 desired chili peppers, (jalapeno is a safe bet)

3 cloves garlic, minced

1 large handful cilantro, finely chopped

Juice of 1/2 lime (lemon also works)

Salt and pepper

Method

Combine tomatoes, onion, chili peppers, garlic, cilantro, and lime juice in a medium sized bowl. Season with salt and pepper to taste. Adjust cilantro, and lime juice to taste.

Of course you could also just toss it all in a food processor for a more liquid-y salsa.

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Red Fingerling Potato Salad With Shallot Scapes

Greek Lentil Salad

Greek Lentil Salad